@vindeplume.bsky.social
Swirl, sip, spit and write a bit about wine. Wine Correspondent for North London’s Hampstead Village Voice. Wine blogger Capital IWFS https://www.iwfs.capital/blog/categories/mikey-c-s-world-of-wine and Spurs..COYS! #skitouring also a thing🍷🍾⛷️❄️
@wblakegray.bsky.social
Best Online Wine Columnist in the World! 2013 Roederer Award in that category, and they stopped giving out that award immediately afterward. In perpetuity!
@wbwine.bsky.social
Lover of all things wine🍷. UK - West Berks Also like my dog (family great as well).
@pressgazette.co.uk
News about the world of news. Sign up to our free newsletters here: https://pressgazette.co.uk/all-newsletters/ Stories and tips: [email protected]
@jennieblicher.bsky.social
Psychologist. Special interests: Behaviour Change | Narcissism | Anti-misinformation
@reuters.com
@thetennisletter.bsky.social
Want to know the 411 & keep up with all the hot gossip? Look no further. ATP/WTA news, history & memes. 150K+ on X. Podcast: https://www.buzzsprout.com/2363472 Free Weekly Newsletter: https://thetennisletter.substack.com/
@redslabauburn.bsky.social
The REDS Lab at Auburn University examines disordered eating and suicidal behaviors. Fans of Red Pandas. Account run by Dr. April Smith and her graduate students.
@fliceverett.bsky.social
Author & journalist. *EDIE YORK WW2 MYSTERIES *DREAMS OF THE SCOTTISH HIGHLANDS *MURDER AT MISTLETOE MANOR coming soon!
@goodfood.kitchen
I'm Deana, I cook, photograph and write about food. Enter a world where the lens meets the rolling pin.
@nelson.earth
Devon-dwelling biophiliac. Food systems (Food Studies Masters student at University of Exeter), agroecology, trees, nature connection, cack-handed gardening. Living in the liminal.
@felixanderl.bsky.social
Professor of Conflict Studies. Conflicts over land, food, and rural development. Social movements, internationalism.
@hannahforde.bsky.social
Senior Researcher & Wellcome Trust Early Career Awardee in the Sustainable Healthy Food Group @oxprimarycare.bsky.social | Visiting Research Fellow in the School for Policy Studies, University of Bristol | she/her https://www.phc.ox.ac.uk/team/hannah-forde
@davefortin.bsky.social
A French-Canadian that is all about food preservation. Charcuterie, canning, drying, and hot peppers. Star Trek in my heart and soul. Slave to Margot the Corgi.
@tinnedtoms.bsky.social
🥑 Jacqueline Meldrum - Chat & scran! 🥗 Easy Vegan Recipes 🍅 tinnedtomatoes.com 🌱 theveganlunchbox.co.uk 📖 Book - Living on the Veg 🏴 Scotland
@smcpickles.bsky.social
I write these: https://soupanddespair.beehiiv.com/ https://www.unboundedition.com/product/simmering-rebecca-orchant-literary-nonfiction/ Death is coming. Eat trash. Be free. Dumb voluptuary. HBIC @popanddutch.bsky.social & @ladyslipperptown.bsky.social
@gardenbarbara.bsky.social
@hannacooks.bsky.social
Cook, writer, photographer, feminist, anti-racist, anti-fascist, LGBTQ2S ally, optimist, traveller, daughter of a maverick woman, in love, follows dog around. Never surrender. Take action now. Never 51 🇨🇦
@brandondoughan.bsky.social
Master Brewer & Co-Founder at Brooklyn Kura #sake Sunset Park Brooklyn, NY 🍶
@nashiez.bsky.social
Cook on the YouTubes. Cat Lady😻 💜 Stay Alive. Love you 💜 🏳️🌈 Disabled Neurodivergent hEDS 🦓 Recovering Alcoholic #Foodsky #cook #baking #catlady #neurodivergent #lgbtqia 44 She/Her They/Them https://youtube.com/@nashiez?si=eD73_Zvg9KW9KjA9
@nikkibayley.bsky.social
Head Cheese @ https://boardsofvancouver.ca Writer @ Eater, BC Living, Daily Telegraph, Whistler Traveller. Yin yoga. Roast dinners. Cork dork. Wrangler of world’s cutest dog.
@sustainweb.org
We believe everyone should have access to healthy and sustainably produced food that protects people, animals and planet. https://www.sustainweb.org/
@xantheclay.bsky.social
Food writer. Trustee Andre Simon Awards. Academy Chair (UK & Ireland) World’s 50 Best Restaurants. Judge on the Irish Food Writing Awards. Former President of the Guild of Food Writers. Somewhat bemused.
@maggiehoffman.bsky.social
Host, The Dinner Plan podcast. I also write What to Drink on Substack. Formerly digital director, Epicurious. Author of Batch Cocktails and The One-Bottle Cocktail. Cookbook enthusiast.
@signesjohansen.bsky.social
Food + drink writer with a morale boosting newsletter: Sigstack! Author of SMÖRGÅSBORD, SPIRITED, SOLO, HOW TO HYGGE, SCANDILICIOUS 📚
@dranniegray.bsky.social
Food historian, mainly British food ca1650 on. Writer, consultant, speaker. #BBCTKC panellist. Author of many books - the latest The Bookshop, the Draper, The Candlestick Maker: a history of the High Street. Also grows vegetables, often badly.
@craigcamp.bsky.social
Demeter Biodynamic® Regenerative Organic® Certified winegrower at Troon Vineyard in Oregon's Applegate Valley. www.craigcamp.com
@pelliclemag.com
We’re your favourite ✨award winning✨ independent food & drink magazine & podcast. Reader supported, proudly free to read. Posts (skeets?) by deputy editor Katie. CASK IS LIFE https://www.pelliclemag.com/ www.patreon.com/pelliclemag
@anahlcq.bsky.social
French journalist, beer writer and author (Maltriarcat, Ed. Nouriturfu). ✍️ Portfolio: bit.ly/anahlcq
@willhawkes.bsky.social
Writes about food, beer, travel. Author of LondonBeerCity, monthly missive on pubs & beer. Fortnum and Mason Drink Writer of the Year 2021 & 2023
@amethystheels.bsky.social
✨ @britbeerwriters.bsky.social Michael Jackson Beer Writer of the Year 2024 ✨Non-breeding goblin day-drinker ✨#southasianbeerlady ✨#angrybrownwoman 🌈🤎 ✨ #NotMyPresident
@davidnilsenbeer.bsky.social
Beer and craft chocolate writer and educator based in Dayton, OH. Advanced Cicerone©. Host of Bean to Barstool, co-editor of Final Gravity print zine. Author of Pairing Beer & Chocolate. https://davidnilsenbeer.com/
@courtiseman.bsky.social
🍺🍸🍹🥃 writer: Craft Beer & Brewing, PUNCH, VinePair, Good Beer Hunting, etc. 🍺 column in Decibel Magazine; free 🍺 newsletter HuggingTheBar.substack.com. 📝 [email protected]
@atjbeer.bsky.social
Journalist, author, speaker on global beer, pubs & brewing, especially Europe. Daily Star beer guy, occasional pub/beer op-ed for DT, loves the romance of lager & the seasonality of pubs. Latest book, A Pub for all Seasons, now out. Not an expert/sommelier
@totalcurtis.bsky.social
A writer and photographer obsessed with beer, pubs and their culture. Co-founder of @pelliclemag.com. He/Him. More about me and my work: www.totalales.co.uk
@eoghanwalshbxl.bsky.social
Irish writer, Brussels based. Writes on food and drink, travel, keeps an urban diary at Brussels Notes https://www.brusselsnotes.substack.com
@margareteby.bsky.social
Deputy Food Editor @inquirer.com & writer other places sometimes. I will always the order the thing on the menu served on fire. 🍔 My cookbook You Gotta Eat, on how to feed yourself when you don't have the energy, is out NOW from Quirk!!! 🍔
@lifesafeast.bsky.social
Writer mostly about food & culture, food historian, cookbook author, hotel owner, jam maker, American in France. I've won some awards. If there’s food, I’ll be there. #endALS Check out my stuff https://bento.me/jamieschler https://jamieschler.substack.com
@bettina.bsky.social
i write for eater, i cook a lot etc / i'm here but also i'm not / @crispyegg420 on instagram
@alisoncook.bsky.social
Omnivore, part-time misanthrope, rabid Houstonian. Lapsed restaurant critic, newsletter writer at https://alison-cooks-htown.ghost.io
@pdxoliveoilguy.bsky.social
he, him old fart seller of olive oil & salt bean & cabbage lover recovering food writer Portland, Oregon sign up for our newsletter at https://wellspentmarket.com/ @jamesedixon on IG more recipes at https://www.wweek.com/food/
@jayasaxena.com
James Beard Award-nominated Correspondent at Eater.com // Series Editor at Best American Food and Travel Writing // Vox Media Union committee // she/her
@discontinuedfoods.bsky.social
Your home for all those culinary delights, anomalies, and misfires that live on only in our memories...Still slowly but surely migrating over the nearly 1,000 foods I covered on Twitter, so if you don't see a favorite here yet, stay tuned!
@nigella.bsky.social
Just to let you know, there are many, many recipes waiting for you on www.nigella.com
@paulaforbes.bsky.social
Food writer @ Texas Monthly. Cookbook author. Formerly: Eat Me Daily, Eater, Epicurious. Central time zone lifer. [email protected] She/her. You know this boogie is for real.