Jing Cao
PhD @exeter.ac.uk - Woolf, the Bloomsbury Group & the Crescent Moon Society, Global Modernisms, Sino-Anglo literary connections, World Lit. PG Rep @modernistudies.bsky.social (BAMS)
@penders.bsky.social
Science studies scholar: #credibility of sci, #trust #collaboration #integrity #food #STS #reform, @ Maastricht University Also: @bart@akademieNL.social
@eatingpolitics.bsky.social
I think about food. IPE/GPE Teaching with ungrading practices. https://www.mun.ca/political-science/people/sarah-martin/
@ianmosby.bsky.social
Settler historian of food, health and colonialism | hapless area man | amateur squirrel theorist | against fascism | sometimes make music: https://distrokid.com/hyperfollow/thrums/vast-spaces-without-reprieve
@historybeagle.bsky.social
Always sniffing out history, books and TV. Historian. C18 stuff, gender, food, recipes, medicine, DH. Faculty Dean PG, Arts & Humanities, Uni of Essex. Chair, Society for the Social History of Medicine. Canadian in the UK.
@contingent-mag.bsky.social
History is for everyone. Every way of doing history is worthwhile. Historians should be paid for their work. www.contingentmagazine.org
@mariekehendriksen.bsky.social
Senior Researcher early modern history of knowledge & head of dept @KNAWHuC | Taste, medicine, identity, performative methods | FRHistS | PI ERC CoG @preservare.bsky.social | author of Het Grote Dropboek
@janisthiessen.bsky.social
UWinnipeg Professor (she/they) #CdnHist #OralHistory #FoodHistory Manitoba Food History Project Preserves podcast co-host https://www.manitobafoodhistory.ca
@alexdrace.bsky.social
Cultural history of modern Europe @uvahumanities.bsky.social. Books: The Making of Mămăligă (CEU Press); Networks, Narratives and Nations (Amsterdam UP). Amateur gardener. https://www.uva.nl/en/profile/d/r/a.j.drace-francis/a.j.drace-francis.html
@kirchhelle.bsky.social
Historian of bugs & drugs: interested in #microbes #antibiotics #vaccines #phages; author of: Pyrrhic Progress (2020), Bearing Witness (2021), Typhoid (2022); Assoc Prof INSERM: https://www.bugsdrugs.org/about
@octobeth.bsky.social
historian of science at Brock University standing up for the spineless
@marcynorton.bsky.social
Historian & Writer. THE TAME & THE WILD: PEOPLE AND ANIMALS AFTER 1492 (Harvard, 2024).
@jaketilson.bsky.social
Artist, designer, writer. Cities, typography, food and bands. Japan, Venice, New York, London.
@ericazurawski.bsky.social
postdoc at Dartmouth geography| on the job market | sociology, human geography, law, and sts all in one package | expert on all things food justice, food equity, and the troublesome 'food desert' concept | dedicated to joy-filled classrooms
@foodandarchives.bsky.social
Food scholar and archivist exploring popular culture and experimenting in digital humanities (she/her). Childless cat lady. https://linktr.ee/LauraKitchings
@drkarrschmidt.bsky.social
Curator of (very old) curious books, prints on fabric, functional ephemera (newberry.org), Director of a pop-up book society (movablebooksociety.org). History of art, science, decorative food, pirates. Where's your WHIMSY? Mostly Chicago. She/her
@kchysmith.bsky.social
🍓 freelance food writer + scholar 🍰 mod + historical recipe dev 🍽 TT: foodherstory 🔪 substack: http://penknife.substack.com
@plantmaize.bsky.social
ABD historian of diet & medicine in China (#FirstGen), creative non-fiction editor @tendonmag.bsky.social, companion to a really good dog named Barktholomew (號小聃) Taipei / Baltimore / Los Angeles they/them 🏳️🌈 all views my own (君子不器)
@rebeccabeau.bsky.social
Historian of rural/small-town Canada studying food, gender, leisure, sport, and agriculture. Author of Pursuing Play (2024): https://uofmpress.ca/books/pursuing-play. Co-creator of What Canada Ate: https://whatcanadaate.lib.uoguelph.ca/; Adjunct prof UofG
@rlspang.bsky.social
Professor of History, sometimes administrator at big public university in Midwest. Writes about money, French Revolution, restaurants. Friend to vert paleo. ex UCL History; Yale SOM Visiting Fellow; Guggenheim and New America Fellow. once/future Mainer
@lizetkruyff.bsky.social
food historian, author, reader and gardener. books a.o. : Mozarts Menu, Twintig Eeuwen Koken en Eten, Puntneuzen en Kersenpitten, Oranje Toetjes blog: www.lizetkruyff.nl blog archive 2007-2022: spinazieacademie.nl Formerly known as @spinazieacademi
@alikulez.bsky.social
Assistant Professor at #BostonCollege. Latin American literature. Food Studies. Dad. Turco. Comparativist at heart. South-South shenanigans. Views mine. substack: alikulez.substack.com website: alikulez.com insta: instagram.com/theprofessoreats
@theotherkim.bsky.social
Archaeologist, food historian, digital humanist. Postdoctoral scholar at Stanford Archaeology Center. Working on historical archaeology of institutions of immigration in the British Empire (AUS, GB, IE, CA). More info at kimberleyconnor.com.
@emartin.bsky.social
Ms. Frizzle | #foodstudies grad student, 11 years strong | instructional designer | Laurel's mom | ARE YOU PLANTING NATIVES!? | probably changing my bio
@aketchum22.bsky.social
PhD in History, professor of Feminist + Social Justice Studies; food, environmental, gender, +tech history, queer, founder of Disrupting Disruptions
@kwazana.bsky.social
I write about food. Mom. Professor, c19 US and gender studies department chair. Moroccan Arab Jew. Radical diasporism. Winner of the James Beard, Lora Romero, Best Book in Food Studies and Choice Awards. “Can Run Meetings” lololol
@joshsbicca.bsky.social
Author | Dreamer | Builder Associate Professor of Sociology | Director of the Prison Agriculture Lab https://joshuasbicca.com | https://prisonagriculture.com/
@clairebnschtn.bsky.social
Postdoc at BU AMNESP. PhD from UNC. Former NYBG Fellow. Critical food studies, materiality, senses via vanilla. Midwest. Pronounced BUN-SKOH-ten. she/her
@galatea13.bsky.social
Content creator, translator, reader, free thinker, professional snark, tireless observer (sometimes silent, sometimes not very). Two beautiful daughters 🧡 Love traveling, dancing, cooking, drinking with hubby and friends 🍹🍷🍺
@carlosdimas.bsky.social
Historian of LATAM. Writing book on the history of (mal)nutrition, rural health, and agriculture in 1950s El Salvador. 1st book on cholera epidemics and state-building in rural 19th century Argentina. Made in LA w/ Salvi roots🇸🇻 LA Galaxy
@scissorchef.bsky.social
Plays with sharp tools in the kitchen and in the costume shop. Digs into history down to the underpinnings.
@eyatesd.bsky.social
anthropology professor (sts, food justice, nuclear history). author of Mal-Nutrition: Maternal Health Science and the Reproduction of Harm, UC Press. she/her on sabbatical 2024-2025. 🌱🌱
@candlewrite.bsky.social
Foodways and culinary time traveler in love with primary manuscript sources.
@rachelcleves.bsky.social
Hungry historian. Novelist. Vancouver Island dweller. I post a lot about old books I'm reading, and sometimes new ones. Also art and nature shots. I avoid posting about politics because what the fuck's the point. You know what I think.
@rebeccaingram.bsky.social
Professor of Spanish, U of San Diego | Author of Women's Work, VanderbiltUP | Co-Editor of Digestible Governance, Vanderbilt UP | Co-Editor of Food Studies en español, Fragua | food studies, feminismos, España | she, her, ella
@henkrenting.bsky.social
Netherlands, Teacher, Researcher, Food Systems, Food Policy, Urban Agriculture, Agroecology, Nature, Colombia, Pais Vasco, España, Twitter-refugee
@manonniquette.bsky.social
Professeure titulaire, Dép. d'information et de communication; NUTRISS-INAF, IPAC, Université Laval Communication alimentaire/food communication, food studies Communication et santé/health communication
@dcsackman.bsky.social
Historian, Nature and Culture, author of Orange Empire and Wild Men and editor of A Companion to American Environmental History https://sites.google.com/view/douglassackman/home
@kirbyrachel.bsky.social
American Studies PhD and folklorist. Southerner in New England. I like people, places, and things. And cheese. Probably thinking about Mr. Peanut. www.rachelckirby.com
@cynthiabertelsen.bsky.social
Award-winning author/historian/librarian. 3 Best in the World Gourmand World Cookbook Awards. Culinary history, Europe, reading, cooking, travel, politics, oceans, Ormond Beach, Orwell. More at medium.com/@gherkinstomato and gherkinstomatoes.com
@drninastuder.bsky.social
Historian, IEH2, University of Geneva History of medicine & psychiatry, gender issues & drinking studies in the colonial Maghreb. Current: https://wetdreams.hypotheses.org/ 🗃️🍸 Passionate about literature and theatre. She/her https://nina-studer.com
@norbert2.bsky.social
Independent researcher, pre-AWI North America, with an eye to France, same period. Scenic carpenter by day.
@nattydreadwolfe.bsky.social
Human. Tulalip Tribal member. No DMs please. No Porn, no BITCOIN FFS, no Solicitations. No Talibangelists.
@ericstorm.bsky.social
Historian, Leiden University. History of nationalism, regionalism, Spain, tourism, world fairs, comparative history. Book: Nationalism: A World History (Princeton UP; Dutch translation Alfabet Uitgevers).
@juliahauser.bsky.social
Entangled history of Europe,South Asia and the Middle East. "German Religious Women in Late Ottoman Beirut"(Leiden:Brill, 2015). "A Taste for Purity. An Entangled History of Vegetarianism"(NY:Columbia University Press, 2024). https://www.julia-hauser.de
@baconscholar.bsky.social
I am an Assistant Professor of History at the University of Tennessee at Chattanooga. Author of American Bacon: The History of a Food Phenomenon.