Juneisy Hawkins
NYC-based [food] writer. Cookbook lover. Culinary/pastry student. Travel addict. Photographer. Historian. Recovering academic. Always hungry.
I write Historical Foodways on Substack historicalfoodways.substack.com/
www.juneisyhawkins.com
@culinaryhistorians.bsky.social
A community of scholars, culinarians, & curious folks exploring #foodhistory thru public programs & scholarships. Next program May 13. WWW.CULINARYHISTORIANSNY.ORG
@henryvoigt.bsky.social
Menus are minor, transient documents that tell us how people have eaten outside the home over time. Examine one and be transported back to the everyday life of the past. www.TheAmericanMenu.com
@deliciouslegacy.bsky.social
An archaeogastronomical podcast. Listen on Acast, support on Patreon! By Thom Ntinas. (Pronounced Dinas) Sound Engineer, Podcaster, Broadcast Sound Supervisor. Love food, history, music. Support on: https://ko-fi.com/thedeliciouslegacypodcast
@nanascookbooks.bsky.social
Recipes and menus from my Nana's Cookbooks and other older cookbooks, sometimes pictures are included. 🌎SW Michigan 📚The Modern Family Cookbook 1943 📚 Betty Crocker's Picture Cook Book, 1950 📚The Fannie Farmer Cookbook, 1965 📚Joy of Cooking, 1975
@carolynboyd.bsky.social
📕 Author - Amuse Bouche: How to Eat Your Way Around France 🇫🇷 Travel & food writer @ mags & newspapers 📮https://francetraveller.substack.com 👩🏻🍳 Communications manager - The Roux Scholarship 📍 Cheltenham, UK / somewhere in France
@bydreamphd.bsky.social
Assistant Professor in Swarthmore’s History Department studying how Africans survived enslavement, epidemics, and empires in the early modern Atlantic World. Insta: @bydreamphd
@rachelcleves.bsky.social
Hungry historian. Novelist. Vancouver Island dweller. I post a lot about old books I'm reading, and sometimes new ones. Also art and nature shots. I avoid posting about politics because what the fuck's the point. You know what I think.
@beerinator.com
I write about sandwich adventures. I bake bread. Then put everything together to create sandwiches and share recipes, tactics and strategies. Check out my blog and subscribe for free weekly sandwiches in your inbox. Chicago https://boundedbybuns.com/bio
@dranniegray.bsky.social
Food historian, mainly British food ca1650 on. Writer, consultant, speaker. #BBCTKC panellist. Author of many books - the latest The Bookshop, the Draper, The Candlestick Maker: a history of the High Street. Also grows vegetables, often badly.
@kirstenwood.bsky.social
Historian, Episcopalian, cat person, human parent, wife to a math prof
@foodandarchives.bsky.social
Food scholar and archivist exploring popular culture and experimenting in digital humanities (she/her). Childless cat lady. https://linktr.ee/LauraKitchings
@dianahubbell.bsky.social
James Beard Award-winning food journalist Associate Editor at Atlas Obscura dianahubbell.com
@davidleftwich.bsky.social
Dad/cook. Editor: Edible Houston. Words: Houston Chronicle, Sugar & Rice, Cite, Houston Food Finder & more. Poetry chapbook: The City. https://www.davidleftwich.net/
@nancynilgen.bsky.social
food historian and passionate cookbook collector with a far-too-small kitchen
@jonathandnunn.bsky.social
@danielrivero.bsky.social
I like digging up dirt, figuratively and literally. Public radio investigative journalist in Miami. Forthcoming book about Florida voting rights. 🇨🇺🇺🇸. Pro-Puerto Rico.🏴
@rachelaliceroddy.bsky.social
Food and cookery writer, weekly in The Guardian. Rome-based since 2005.
@janesteward.bsky.social
Medlar grower and maker, owner of Eastgate Larder. Author of MEDLARS, Growing & Cooking, shortlisted in F&M awards 2023. Londoner in Norfolk.
@eatingb00ks.bsky.social
writer ✍🏼 book eater 📚🍴 social @ celadon books/macmillan publishers creator of fictional food: http://eatingbooks.com 🗞️ eatingbooks.substack.com 📍new york | 🇰🇷🇺🇸 opinions are my own.
@gastrognome.bsky.social
Food Editor. Freelance travel writer. Probably going to die from eating leftover rice. Seattle.
@janitavandyk.bsky.social
PhD Candidate in Anthropology and Food Studies, UofT | Reviews Editor, Gastronomica | Food, agriculture, time in Italy
@katiehammel.bsky.social
Content Director at point.me. Traveler, cat lady, word nerd, soft hiker.
@sarahabendall.bsky.social
Material Culture & Gender Historian | Trade, Production & Consumption of Fashion, 1500-1800 | Recreation & Making |📖 Shaping Femininity (Bloomsbury) | Co-I AHRC Making Historical Dress Network | 👩🏻🏫Senior Lecturer | sarahabendall.com
@lottiegross.bsky.social
🌍 Travel writer 🐾 Author of dog-friendly travel books ✉️ Co-founder Talking Travel Writing on Substack 🐶 Servant to a Manchester Terrier
@danielfahey.bsky.social
Journalist and editor (https://danielfahey.contently.com). Commission: Lonely Planet. Write: Positive News, The Independent, Nat Geo, The Telegraph, Time Out, and more. Finalist: The Times AA Gill Awards. Currently undergoing cancer treatment 🙄
@karennedwards.bsky.social
Freelance editor & writer • Author of The Responsible Traveller (2022) and The Planet Friendly Kitchen (2021) • Specialising in travel, music and sustainability
@writersjob.bsky.social
The best weekly writing jobs newsletter with paid, remote opps 💌 Sign up for free ➡️ http://thewritersjobnewsletter.com ✍️
@stephdyson.bsky.social
🙌Travel writer & blogger 🌎Latin America & sustainable adventure travel ✒️Nat Geo, Lonely Planet, The Telegraph 🗞️Co-founder Talking Travel Writing
@opheligarcia.bsky.social
Formerly senior staff writer @thrillist || @thrillistunion @WGAEast || she/her/ella || took the girl out of Florida, but
@ieatmypigeon.bsky.social
BBC Studios Senior Journalist in Travel / BBC Travel SpeciaList Editor / 1st gen Italian-American-Italian; NYC and Terracina. I really loved twitter.
@sjcgillespie.bsky.social
Scottish-Filipina travel writer 🏴🇵🇭 Words in Nat Geo Traveller, The Times, The Telegraph, The Guardian and more. Glasgow-based. sarahjcgillespie.com
@jerbentraut.bsky.social
writer, editor, and content leader. ex-editorial director at thrillist. pop culture, travel, politics, queer shit, witch shit. chicagolandia. he/they.
@nbj914.bsky.social
EIC, Atlas Obscura. Former EIC, Pacific Standard + SSIR. Launched The Atlantic's Tech, Science + Health sections. IMSA/NU alum. Also: Built In, Outside, Slate, etc. This site's just a catalog of some of stuff I've been reading. https://nbjackson.com/
@summeroutside.bsky.social
Travel and science journalist + wildlife photographer covering positive-impact tourism and the conservation of our biodiverse planet.
@sarageorgini.bsky.social
Historian & Series Editor, The Adams Papers, MHS. PhD.📚Household Gods, Our Library in Paris, Oxford Handbook of Family History & Genealogy, Americans in Revolution. President, @susih.bsky.social. Views mine, history for all.
@kawulf.bsky.social
Historian of #VastEarlyAmerica, gender, family & politics | Director & Librarian @ JCBLibrary | History Prof @ Brown U #LineageTheBook OUP July 2, 2025 | On some other platforms and also @ karinwulf.com | Opinions here just mine.
@raherrmann.bsky.social
Migrant. Historian. Eater. Co-Editor, Global Food History. Author of No Useless Mouth: Waging War and Fighting Hunger in the American Revolution; Editor of To Feast on Us as Their Prey: Cannibalism and the Early Modern Atlantic. More: rachelbherrmann.com
@yoitsholly.bsky.social
food motivated. recipes: patreon.com/itsholly ig: instagram.com/itsholly
@meghanmccarron.bsky.social
Freelance journalist covering food & culture. Work in NYT, Atlantic, Bon Appetit. Eater alum. Also a science fiction writer. I live in Los Angeles.
@tavos-kitchen.bsky.social
Bay Area Food Writer + Recipe Developer https://octaviopena.journoportfolio.com/
@paulaforbes.bsky.social
Food writer @ Texas Monthly. Cookbook author. Formerly: Eat Me Daily, Eater, Epicurious. Central time zone lifer. pforbes@texasmonthly.com She/her. You know this boogie is for real.
@marekeby.bsky.social
Epidemics, environments, science, and state power in the USSR. History PhD from NYU, studying malaria in Central Asia. Canadian in the US.