@makiwi.bsky.social
Food & culture writer, Japanese nomad, living with cancer, dreaming of mobility. Funassyi, NY Mets fan.
@myhlee.bsky.social
Washington Post Tokyo/Seoul Bureau Chief, covering Japan, the two Koreas and beyond. Mom to two needy cats & a rambunctious golden retriever. [email protected]
@tribelaw.bsky.social
After teaching and writing about constitutional law for 50 yrs, it seemed time for me to reach beyond Harvard’s walls — to spread understanding and appreciation of the rule of law, of justice as fairness, and of a republic if we can keep it
@robb-in-tokyo.bsky.social
Editor of Bento.com restaurant guide and WhereInTokyo.com. Fan of spice curry, craft beers and quirky museums. Author of What's What in Japanese Restaurants (Kodansha). Software developer. Born in Morningside Heights, NYC; now in Shinjuku-ku, Tokyo.
@richardeaglespoon.com
Mathematician, Food Antagonist, Verklempt Jew. 🔗 https://www.richardeaglespoon.com 🔗 https://instagram.com/joe_rosenthal/ ✉️ [email protected]
@meghanmccarron.bsky.social
Freelance journalist covering food & culture. Work in NYT, Atlantic, Bon Appetit. Eater alum. Also a science fiction writer. I live in Los Angeles.
@pastemagazine.bsky.social
Covering the best in music, movies, TV, comedy, games, books, food, drink, travel and tech since 2002.
@discontinuedfoods.bsky.social
Your home for all those culinary delights, anomalies, and misfires that live on only in our memories...Still slowly but surely migrating over the nearly 1,000 foods I covered on Twitter, so if you don't see a favorite here yet, stay tuned!
@goodski.bsky.social
Hi I teach neuroscience and statistics and I'm a founding member of Decatur Makers, a community makerspace in downtown Decatur, GA.
@bsky.app
official Bluesky account (check username👆) Bugs, feature requests, feedback: [email protected]