Food Writers
Food journalists, authors, scholars & more.
Created by
@tacotrail.bsky.social
@wellfedlife.bsky.social
🖊️ food & travel writer 📚 culinary copywriter 🍏 Austin correspondent for The Local Palate 🍹 Drink Like a Local: Austin out now! Next up: The Texas BBQ Bible! 🔥💨 🥩 Will ✈️ 🌎 for 🍷 🌊🍣 🍕 🍺🌮🍝🥟 🏔️ https://veronicameewes.com
@lesleybs.bsky.social
food + culture + travel + media stuff, Special Projects Director @eater. I lurk more than I post
@johnbirdsall.bsky.social
Food writer, author of the forthcoming book WHAT IS QUEER FOOD? HOW WE SERVED A REVOLUTION (Norton, June 2025) Tucson AZ
@jackiealpers.bsky.social
Food photographer, recipe writer, author of four cookbooks. Sonoran cuisine aficionado.
@bsky.app
official Bluesky account (check username👆) Bugs, feature requests, feedback: support@bsky.app
@digitaltejana.bsky.social
Food Reporter for MySA• Poet/Musician/Comedian/Photographer 🪐
@theglutster.bsky.social
Professional punk. Editor for L.A. TACO. Co-author of “Asada” and “Oaxaca.” Former restaurant scout for Jonathan Gold.
@lataco.bsky.social
Street-level journalism in Los Ángeles covering news, culture, and the taco lifestyle. “The 2020 Emerging Voice” James Beard Award winner. Est. 2006. https://linktr.ee/LATACO
@katherinespiers.bsky.social
https://www.howtoeatla.com/ http://www.smartmouthpodcast.com/ Historian of food. I have been to many restaurants, but not your favorite.
@jcreidtx.bsky.social
Barbecue columnist for the Houston Chronicle. Polymath. Carefully vetted. Barbecue/BBQ/Bar-B-Q. Retweets, follows, likes ≠ endorsement. Views are solely my own.
@kimyanattalie.bsky.social
Senior Editor, Food & Drink @texasmonthly. Alum: @texashighways, @austin_monthly. My main goal is to blow up and then act like I don't know nobody.
@bbqsnob.bsky.social
Barbecue Editor at Texas Monthly. https://www.texasmonthly.com/bbq/
@aemccarthy.bsky.social
food, culture, & music journalist. reporter at @eater. texan by way of louisiana. union goon @vox_union @wgaeast. she/her. // email: amyemccarthy@gmail.com.
@joyofcooking.bsky.social
The official Joy of Cooking Bluesky feed. simonandschuster.com/joyofcooking
@nadiachaudhury.bsky.social
Eater Northeast editor & Eater NY; former Eater Austin editor & BizBash photo editor; writer & photographer; guinea pigs/cats/bunnies; NY>ATX>NY
@tacobellquarterly.org
Taco Bell Quarterly is a Literary Magazine more prestigious than the New Yorker and Paris Review. Unaffiliated with Daddy Taco. We publish the boundaries of cease and desist. tacobellquarterly.org
@isanchezprado.bsky.social
Scholar of literature, cinema, gastronomy and Mexico. Post about that plus dogs. Occasional Words: ignaciosanchezprado.substack.com
@nicmiller.bsky.social
Not as mardy as I look 🌵 Food slot @ Suffolk Sounds Radio Food | travel columnist + features for Suffolk News + others Newsletter: Tales From Topographic Kitchens https://linktr.ee/nicolamiller GFW online food writer 2020, F&M cookery writer 2022.
@jayasaxena.com
Correspondent at Eater.com // Series Editor at Best American Food and Travel Writing // Vox Media Union committee // she/her
@10ktacos.bsky.social
My parents accidentally parked a taco truck in our driveway! 10,000 TACOS was the result!
@hels.bsky.social
“Zizek if he was a woman and loved sandwiches” New Yorker staff writer, dept. of mastication 🍉
@fartsandwich.bsky.social
Celebrity chef. Worst food writer ever at The Takeout. Also: Serious Eats, Thrillist, Bon Appétit, Dill, and I'm not actually a celebrity chef. Bye
@davidleftwich.bsky.social
Dad/cook. Editor: Edible Houston. Words: Houston Chronicle, Sugar & Rice, Cite, Houston Food Finder & more. Poetry chapbook: The City. https://www.davidleftwich.net/
@patsaperstein.bsky.social
L.A. restaurants and history, Variety deputy editor (film/docs/TV/food/theaters). Housing and homelessness advocate. I have a lot of Trader Joe's opinions. #woolfer
@bethmckibben.bsky.social
Editor-in-Chief + Food & Dining at @roughdraftatlanta.com | Former Editor of Eater Atlanta | beth@roughdraftatlanta.com ATL ✌️ Instagram: sopermckibben
@alisoncook.bsky.social
Omnivore, part-time misanthrope, rabid Houstonian. Lapsed restaurant critic, newsletter writer at https://alison-cooks-htown.ghost.io
@meghanmccarron.bsky.social
Freelance journalist covering food & culture. Work in NYT, Atlantic, Bon Appetit. Eater alum. Also a science fiction writer. I live in Los Angeles.
@eltragon.bsky.social
Taco journalist, Director at the award winning @lataco, Apple Maps “Where Memo Eats,” heard on KCRW’s Good Food, seen on Netflix, etc., & landscaper. https://solo.to/eltragon
@dorothy-porker.com
Indonesian-Dutch cookbook author, food writer and photographer, and recipe developer living under a massive mulberry tree in the southwest of France • Bylines in Whetstone, The Cheese Magazine, the Dutch Review of Books and others
@joeybear85.bsky.social
Associate director, Drinks, Bon Appétit prev: Philadelphia Inquirer, Chicago Tribune, others. Cat dad
@ryansutton.bsky.social
i'm the chief restaurant critic at www.thelotimes.com, a new food media site. previously i was a food critic at eater ny and bloomberg. i also teach reporting and criticism at CUNY's newmark school of journalism.
@gastrognome.bsky.social
Food Editor. Freelance travel writer. Probably going to die from eating leftover rice. Seattle.
@carloseats.com
Journalist. Food & Travel writer. Espresso tonic aficionado. Super Burritos are better. Florida man. Opinions are my own.
@mattrodbard.bsky.social
Founder & Editor, TASTE. Co-host of This Is TASTE. Author of Food IQ (Harper Wave), Koreatown (Clarkson Potter, NYT Bestseller), Koreaworld (2024) #🍣👍🏻 mattrodbard.com
@paulaforbes.bsky.social
Food writer @ Texas Monthly. Cookbook author. Formerly: Eat Me Daily, Eater, Epicurious. Central time zone lifer. pforbes@texasmonthly.com She/her. You know this boogie is for real.
@katkinsman.bsky.social
Executive features editor at Food & Wine, host of Tinfoil Seans, author of Hi, Anxiety, and fan of dogs.
@brettmartin.bsky.social
Correspondent, GQ; Contributor, NYT Mag, Vanity Fair, Bon Appetit, Garden & Gun, et. al. Three Beard awards. Author of Difficult Men: Behind the Scenes of a Creative Revolution. http://www.brettmartin.org
@tacotrail.bsky.social
Taco editor, Texas Monthly. Author, American Tacos. 2x James Beard Award winner. Taco Chronicles 3. Panzón. Highly opinionated. Opinions mine.