@julskitchen.bsky.social
🖊 Food Writer & Cookbook author 🍝 Market to Table cooking classes in Tuscany 📬 Writes Letters from Tuscany on Substack www.lettersfromtuscany.com 📚Author of 6 cookbooks, Cucina Povera out now. 🖊Working on Cookbook #7 Www.julskitchen.com
@biggayicecream.bsky.social
The Iceman Returneth. Ice cream, bassoon, wisecracks, 1984, gratuitous pet photos. All posts by Doug (communicando ab exsilio). Hoping to reconnect with friends and followers. Say hi.
@gastropoda.bsky.social
Hate sharing IRL. Overshare online. Ranting, too infrequently, at http://gastropoda.com/bio/ Cooking & typing at http://fittoc.wordpress.com
@newyorker.com
Unparalleled reporting and commentary on politics and culture, plus humor and cartoons, fiction and poetry. Get our Daily newsletter: http://nyer.cm/gtI6pVM Follow The New Yorker’s writers and contributors: https://go.bsky.app/Gh5bFwS
@richardeaglespoon.com
Mathematician, Food Antagonist, Verklempt Jew. 🔗 https://www.richardeaglespoon.com 🔗 https://instagram.com/joe_rosenthal/ ✉️ joe@richardeaglespoon.com
@katkinsman.bsky.social
Executive features editor at Food & Wine, host of Tinfoil Seans, author of Hi, Anxiety, and fan of dogs.
@mattrodbard.bsky.social
Founder & Editor, TASTE. Co-host of This Is TASTE. Author of Food IQ (Harper Wave), Koreatown (Clarkson Potter, NYT Bestseller), Koreaworld (2024) #🍣👍🏻 mattrodbard.com
@johnbirdsall.bsky.social
Food writer, author of the forthcoming book WHAT IS QUEER FOOD? HOW WE SERVED A REVOLUTION (Norton, June 2025) Tucson AZ
@jayrayner1.bsky.social
Eats and writes for The Financial Times. Piano for the JR Sextet; chairs Kitchen Cabinet for R4. Doesn’t accept comps. jay.rayner@ft.com https://linktr.ee/jayrayner1
@ocasio-cortez.house.gov
This account is maintained by federal staff to share services and legislation relevant to constituents of NY-14.
@kingarthurbaking.bsky.social
Baking With Joy Since 1790 kingarthurbaking.com
@theboywhobakes.bsky.social
👨🏻🍳Baker and cookbook author based in London 📰Substacker 📙Latest book ‘Small Batch Cookies’ 🏳️🌈 https://open.substack.com/pub/eddkimber?r=5w1fv&utm_medium=ios
@hels.bsky.social
“Zizek if he was a woman and loved sandwiches” New Yorker staff writer, dept. of mastication 🍉
@davidwondrich.bsky.social
Barroom historian. Author of Imbibe and Punch, Editor in Chief of the Oxford Companion to Spirits & Cocktails. Brooklynite and part-time Triestino. Ars gratia mercedis.
@paulaforbes.bsky.social
Food writer @ Texas Monthly. Cookbook author. Formerly: Eat Me Daily, Eater, Epicurious. Central time zone lifer. pforbes@texasmonthly.com She/her. You know this boogie is for real.
@ckummer.bsky.social
Executive Director, Food & Society at the Aspen Institute, senior editor of The Atlantic, senior lecturer at Tufts Friedman School of Nutrition Science and Policy
@nigella.bsky.social
Just to let you know, there are many, many recipes waiting for you on www.nigella.com
@nigelslater.bsky.social
A cook who writes. Observer columnist. Author. Gardener. Books: The Kitchen Diaries, The Christmas Chronicles, A Cook’s Book, A Thousand Feasts. Instagram.com/nigelslater
@andyrichter.co
I’m here now. Listen to my podcast https://teamcoco.com/podcasts/the-three-questions-with-andy-richter Or the Andy Richter Call In Show on Sirius XM https://docs.google.com/forms/d/e/1FAIpQLScn1XQMtQTx8JVuafOOEWBkdqDUHPXlX4KShxmuMSgwGt3pkQ/viewform?pli=1
@eatthelove.bsky.social
Oh god. Do I have to write another bio about myself? writer. photographer. recipe developer. cookbook author. ceramicist/pottery nerd. national park enthusiast. queer 🏳️🌈. taiwanese-american. san francisco based. Site: www.eatthelove.com He/Him
@lindseytramuta.bsky.social
Journo & non-fic author of THE NEW PARIS & THE NEW PARISIENNE (Abrams)! ✍🏼 NYT, CNTraveler, Bloomberg, Eater, & more. 🎙️The New Paris Podcast. 📍Paris
@secretsofparis.bsky.social
Created in 1999, the Secrets of Paris is the oldest independent insider's guide to Paris, 100% ad-free. Subscribe to the free monthly newsletter or become a member for exclusive articles and community meetups: www.secretsofparis.com
@amateurgourmet.bsky.social
Author of the novel FOOD PERSON coming from @aaknopf in May 2025! Preorder here: https://www.penguinrandomhouse.com/books/774416/food-person-by-adam-roberts/
@doriegreenspan.bsky.social
Food - mostly sweets but dinner too. Cookbook author + newsletter writer. Paris/Connecticut
@bsky.app
official Bluesky account (check username👆) Bugs, feature requests, feedback: support@bsky.app