James Read
Writer (Of Cabbages and Kimchi), fermenter, founder
of Kim Kong Kimchi, CFO of The Fermenters Guild
My stuff -> https://jamesreadwriter.com/links
@helenlewis.bsky.social
Staff writer, The Atlantic | Author, Difficult Women (2020) and The Genius Myth (2025) | Podcaster, Page 94 and Strong Message Here | Doom scroller, the internet
@susanjung.bsky.social
@eurogamer.bsky.social
Bad puns and video games since 1999. Facebook: Facebook.com/Eurogamer Twitter: twitter.com/eurogamer Support what we do: eurogamer.net/subscribe
@ollymann.bsky.social
Podcaster 🎤 Radio Host 📻Voiceover 🎧 Answer Me This!, The Modern Mann, Today In History with the Retrospectors, The Week Unwrapped https://ollymann.com
@foxtosser.bsky.social
Author Love: A Curious History... (Oct 23), Madman's Library (Times Lit Book of the Year), Phantom Atlas etc. Ex long-serving QI Elf. RGS Fellow. Agent Charlie Campbell @ Greyhound Literary.
@heymayahey.bsky.social
postdoc, Centre for the Social Study of Microbes, University of Helsinki convenor, fff | food feminism fermentation www.heymayahey.com
@regulaysewijn.bsky.social
MBE, Belgian James Beard Award winning author of 7 books, Food writer, Culinary Historian & Photographer | history of baking in UK and Low countries | Latest books: #DarkryeandHoneyCake #Bridgertoncookbook regulaysewijn.com
@laurenmcleod.bsky.social
Head of Education Policy at the Royal Society of Biology All views my own, and usually about science education or equality, diversity and inclusion | she/her
@kitchenbee.bsky.social
I write about food. And other things. Latest book is THE SECRET OF COOKING. Founder of TastEd ( a food education charity): the joy of vegetables & fruits.
@jasperjackson.bsky.social
Tech editor at The Bureau of Investigative Journalism. Ex-Guardian and New Statesman. Sometime media columnist. Signal: jasperjackson.01
@selfesteem.music-social.com.ap.brid.gy
Automated posts about new music and videos from Self Esteem [bridged from https://music-social.com/@selfesteem on the fediverse by https://fed.brid.gy/ ]
@adamrutherford.bsky.social
I had a marvellous time ruining everything. Scientist. President of @Humanists_UK Lecturer in Genetics @UCL Genetics, race, eugenics, books, cricket, +–=÷× @kbjmanagement adamrutherford.com
@adamcoghlan.bsky.social
@annemarie.bsky.social
Chief Editor of Audience and Engagment at Nature. Twin mum, Irish, big fan of tea
@greenleejw.bsky.social
Surprised historian, not surprised eels. Doctor of medieval history, talking’ about eels, history, maps, and the Spaniel. Alt-text artist. I draw custom maps on commission: https://surprisedeelmaps.com/ Support me here: patreon.com/SurprisedEel
@calamarities.bsky.social
Passionate homecook & a bit of a geek in general. Trying, testing, tasting and learning as much as possible. Cookbook collector. Avid gamer. #ESOFam
@fuchsiadunlop.bsky.social
Cook and food-writer specialising in Chinese cuisine. Latest book 'Invitation to a Banquet'. China food tours https://wildchina.com/?s=Fuchsia%20&tab=tours
@annaabela.bsky.social
Director (Policy & Political Analysis) at Flint Global Labour Councillor (Harringay ward) on Haringey Council - For case work: Anna.Abela@haringey.gov.uk
@deannaraybourn.bsky.social
New York Times bestselling author. I still believe if I spin fast enough I’ll turn into Wonder Woman. She/her. https://www.deannaraybourn.com
@chefsimonw.bsky.social
Forage, Cure, Ferment, Preserve, sustainable,farm to fork http://www.woodruff.ie
@microbialfoods-org.bsky.social
Digesting the science of fermented foods. Co-founded by Bronwen Percival and Benjamin Wolfe (@benwolfe.bsky.social). microbialfoods.org
@amateurgourmet.bsky.social
Author of the novel FOOD PERSON coming from @aaknopf in May 2025! Preorder here: https://www.penguinrandomhouse.com/books/774416/food-person-by-adam-roberts/
@dauntbooks.bsky.social
@ofmooseandmen.bsky.social
Indy publisher of award winning literary fiction You can order books here : www.bluemoosebooks.com
@mmdotcox.bsky.social
Professional romantic and Commercial Fiction Publishing Director for Zaffre, part of Bonnier Books UK. Not as online as I used to be.
@matineegirl1.bsky.social
Book Editor Prima magazine. Book consultant for Between The Covers. Hairdresser.
@signesjohansen.bsky.social
Food + drink writer with a morale boosting newsletter: Sigstack! Author of SMÖRGÅSBORD, SPIRITED, SOLO, HOW TO HYGGE, SCANDILICIOUS 📚
@figlover.bsky.social
Chatting for a living on Times Radio and the Off Air with Jane and Fi podcast. Janeandfi@times.radio if you feel the need for comms. And please do. Keeping a small urban zoo for fun.
@daynamcalpine.bsky.social
what am i like x deputy editor @huffpostuk dayna.mcalpine@id.huffpost.co.uk
@tomdoorley.bsky.social
Food and wine writer, gardener, bibliophile, ALDI brand ambassador, living on Cork/Waterford border. Opinions solely my own! tomdoorley.substack.com
@unfortunatalie.bsky.social
"Natalie, HR is just concerned. We can't have a renegade jumping into bins and trying to solve crimes." Currently working in research & scholarly technology, past lives in journalism & comedy promotion. I write things sometimes. UK based.
@morrighani.bsky.social
Beer, wines, spirits & alcohol free writer. 'Beer Festivals: a great British tradition' is out on May 8th and available for pre-order now.
@foodstories.bsky.social
Writer, editor, cook Substack: FLAVOUR NUGGETS Magazine: Pit Books: Live Fire and BBQ Days BBQ Nights