Omnivore Books on Food
The Bay Area’s one and only culinary bookshop! I’m Celia, and I run the show.
@blockshopbooks.bsky.social
Women-owned curated bookstore connecting people with great new books. A safe space. 🏳️🌈🏳️⚧️Mon-Sat 10-5 Sun 11-4 Co-owned by - Jo Treggiari 125 Montague Street, Lunenburg, Nova Scotia B0J 2C0 www.blockshopbooks.ca
@cultivateddecay.bsky.social
Fermenting, birding, reading, democracy, and politics. Florida born. California is my home.
@deborahkwan.bsky.social
@maggiehoffman.bsky.social
Host, The Dinner Plan podcast. I also write What to Drink on Substack. Formerly digital director, Epicurious. Author of Batch Cocktails and The One-Bottle Cocktail. Cookbook enthusiast.
@andeversagain.bsky.social
Writer and editor. Proprietor of The Second Shelf, a feminist rare bookshop focused on first editions, ephemera, manuscripts, and collectable but often overlooked works by women and queer folks. First book, Train, forthcoming from Bloomsbury. She/her.
@kqedforum.bsky.social
📻 KQED's daily call-in program, 9-11 AM on 88.5FM. 🎙️ Co-hosted by Alexis Madrigal (9-10 AM hour) and Mina Kim (10-11 AM hour). 💬 Replies may be used on air. 📍 San Francisco Bay Area, CA
@kqedfood.bsky.social
🥘 Bay Area stories + guides from KQED 🍲 Home of Check, Please! Bay Area with Leslie Sbrocco 🍛 Check out No Crumbs with Josh Decolongon on Thursdays 🧐 Tune into Beyond the Menu on YouTube
@recsfoodandtravel.bsky.social
recs is simple: a food and travel space for me to give you recommendations and share my experiences—from cuisine to casitas, bars to botanical gardens. read the recs blog at recsfoodandtravel.com booking travel with twonightsin.com 📍LA based
@johannak.bsky.social
illustrator, pattern designer, cook, author of Smörgåsbord & co-author of Fika (illustrator of both) https://johannak.com/link-in-profile/?fbclid=PAZXh0bgNhZW0CMTEAAaaMXdiSF1OLGIf9KR8UHn7OcxBHLq5oR0SFYjwOO0_yJTvI0CRbdhRLevM_aem_PSdCw7Dg3YuuBFG_Hk_jzg
@alcademics.bsky.social
Cocktail writer, author of The Ice Book (2023) and Doctors and Distillers (2022). Teaching classes in San Francisco on ice, nonalc, water, and amaros. https://www.alcademics.com/alcademics-newsletter.html
@nyatattack.bsky.social
Author of Spirits Distilled, dog & cat dad, occasional cocktail maker. they/them, hey bud
@edibleboston.bsky.social
Greater Boston’s only print publication dedicated to local food and the people who make it.
@regulaysewijn.bsky.social
MBE, Belgian James Beard Award winning author of 7 books, Food writer, Culinary Historian & Photographer | history of baking in UK and Low countries | Latest books: #DarkryeandHoneyCake #Bridgertoncookbook regulaysewijn.com
@nicmiller.bsky.social
Not as mardy as I look 🌵 Food slot @ Suffolk Sounds Radio Food | travel columnist + features for Suffolk News + others Newsletter: Tales From Topographic Kitchens https://linktr.ee/nicolamiller GFW online food writer 2020, F&M cookery writer 2022.
@rainydaybites.bsky.social
I host a cookbook club on IG featuring both savory and sweet titles. Currently obsessed with making sourdough bread. I’m the person who always has to say “hi” to your dog.
@erininthemorning.com
Independent LGBTQ+ journalist, mom, D&D DM. Tips: http://ko-fi.com/erininthemorn // Booking & content: http://erinreedwrites.com // Venmo erin888 Subscribe to support my journalism and read my reporting at www.erininthemorning.com
@weratedogs.com
Your Only Source For Professional Dog Ratings nonprofit: @15outof10.org ❤️🩹 links.weratedogs.com
@nhmlibraryarchives.bsky.social
One of the finest collections of natural history literature, art and online resources. Come and research with us Tuesday - Thursday 10.00 - 16.00 (by appointment). linktr.ee/nhmlibraryarchives (Natural History Museum, London and Tring)
@erynecki.bsky.social
That Sinking Feeling: Adventures in ADHD & Ship Salvage podcast. Available everywhere. I wrote CHASING PORTRAITS + made the docfilm. San Francisco Bay Area. www.ElizabethRynecki.com
@marriedwdinner.bsky.social
🖊️ Editor/writer: Food, cocktails, tech ❤️ Pilates, Broadway, 😷, OFMD, Fluevog 🏡 Highland Park, Los Angeles; Tongva land 🙋🏻♀️ She/her, GenX nerd, former San Franciscan 👩⚖️ Views are my own, not my employer’s
@katemcdermott.bsky.social
James Beard Nominee, Author, Teacher, Speaker Practitioner of Pie & Kindness Founder of Art of the Pie Online at https://katemcdermott.substack.com/ Pie, baking therapy, dogs, walks.
@karanewman.bsky.social
Drinks & travel writer. Serial cocktail book author. Spirits reviewer. IG: newman_kara
@themargagomez.bsky.social
I 💙 theater,comedy,humanity & snacks. Based in San Francisco. Born in NYC. 15 funny solo shows ready to tour. 🌈🇵🇷✈️ margagomez.com
@celticwombat.bsky.social
Southern transplant to San Francisco, husband, proud dog father, sports lover (Ole Miss, Memphis Grizzlies, LA Rams), and retired banker.
@johnbirdsall.bsky.social
Food writer, author of the forthcoming book WHAT IS QUEER FOOD? HOW WE SERVED A REVOLUTION (Norton, June 2025) Tucson AZ
@kimseverson.bsky.social
Food correspondent for @nytimes.com. Body in the South, head in NYC, heart in SF. #pulitzer https://nytimes.com/by/kim-severson http://Kimseverson.com
@bsky.app
official Bluesky account (check username👆) Bugs, feature requests, feedback: support@bsky.app