Catherine Phipps
Cookery book author, food writer, recipes for cash. Pressure cookers R Us.
Everyday Pressure Cooking out now!
https://catherine244.substack.com
@sabineclarke.bsky.social
Historian of science, technology, medicine and the environment in 20th century Britain and places that were once part of its empire. PI of “The Chemical Empire” project on the history of past insecticide use. Works at the University of York.
@fearfuljoycuit.bsky.social
Reader | writer | teacher. Been there, done that, got the T. rex.🦖 Researching death, famine, and apocalypse. Irish Studies and beyond. Reviews books. Also writing about Moomins, because why not. Asst Prof at Radboud University, NL. He/him
@mariephillips.bsky.social
Writer of Gods Behaving Badly, Warhorses of Letters and more. This American Life contributor. Free newsletter at mariephillips.beehiiv.com
@desperatereader.bsky.social
Reads books, sell books, buys books, knits, grumbles a bit, cooks a bit.
@selkies.bsky.social
Illustrator & melt of Dublin, now in Brussels. Labhair Gaeilge liom, tá sé deas. selkiesstudio.com
@hannacooks.bsky.social
Cook, writer, photographer, feminist, anti-racist, anti-fascist, LGBTQ2S ally, optimist, traveller, daughter of a maverick woman, in love, follows dog around. Take action now. Never 51 🇨🇦
@satnam6502.bsky.social
Punjabi-Scottish-American husband and father of two, Haskell hacker at Groq, cook, cyclist, Lost In Music. ∃🇮🇳 ∧ ∀🇬🇧 ∧ ∃🇪🇺 ∧ ∀🇺🇸 #celiac ex-{Microsoft, Google, Facebook, Xilinx, Glasgow} living in Los Altos, California http://satnam.raintown.org
@tacobellquarterly.org
Taco Bell Quarterly is a Literary Magazine more prestigious than the New Yorker and Paris Review. Unaffiliated with Daddy Taco. We publish the boundaries of cease and desist. tacobellquarterly.org
@axrenton.bsky.social
Writer, broadcaster, optimist. FRHistS. Books: Blood Legacy - slavery & my family's part in it. Stiff Upper Lip - abuse in Britain's elite schools. BBC Radio 4's In Dark Corners. alexrenton.com
@allenme213.bsky.social
LA Urban Farming🌱Genealogist🌳 Appalachian History & Craft ⛰️ IG:@midwestintothewest
@hughrichardwright.bsky.social
"a sort of infectiously fabulous godfather figure in London’s hospitality industry" – The Standard "bouncy London restaurant PR" – Country Life hughrichardwright.com
@lhcrt.org.uk
We are a volunteer-led charity, restoring two canals in Staffordshire, and reconnecting them to the BCN and national canal network. Follow our feeds: #WeDigCanals #UKCanals #FloatingTraders #Lichfield Find out more: https://lhcrt.org.uk/
@skeeternyc.bsky.social
Food filmmaker, tv host & executive producer of james beard award-winning, emmy nominated tv docuseries: food. curated. in nyc 💜 Telling stories that deepen your love of food. Season 6 now streaming: https://www.nyc.gov/site/media/shows/food-curated.page
@foodstories.bsky.social
Writer, editor, cook Substack: FLAVOUR NUGGETS Magazine: Pit Books: Live Fire and BBQ Days BBQ Nights
@lesleybs.bsky.social
food + culture + travel + media stuff, Special Projects Director @eater. I lurk more than I post
@thatrobwicks.bsky.social
Food. Stories. Pictures. Sharing. Those are my things. I point cameras at delicious stuff. Convinced that the best of life happens around the dinner table. Bristol, UK eatpictures.com Also cheese. Especially cheese.
@bristolgoodfood.bsky.social
Your route to everyone and everything making Bristol’s food system better for communities, climate and nature
@bristolfoodnetwork.bsky.social
Bristol Food Network CIC is Bristol's sustainable food partnership, nurturing citywide collaboration across all sectors to build a more resilient food system. We coordinate Bristol Good Food 2030 and the Get Growing Trail.
@gingeybites.bsky.social
Still amazed people want to see and hear about my dinner. Instant Ramen 🍜 Travel ✈️ Toddler Mum 👶 Recipes & Reviews 🍽️ Old School Food Blogger. www.gingeybites.com
@chrishjgilson.bsky.social
Southall and Ealing. Active travel, allotments and getting the most out of living in London.
@sarahwalkercaron.bsky.social
Food writer. Author of 9 books. Essayist. Old school food blogger. College journalism instructor. Communications expert. Beach lover. Mom of 2. Recipes: sarahscucinabella.com Writing: sarahcaron.com
@theboywhobakes.bsky.social
👨🏻🍳Baker and cookbook author based in London 📰Substacker 📙Latest book ‘Small Batch Cookies’ 🏳️🌈 https://open.substack.com/pub/eddkimber?r=5w1fv&utm_medium=ios
@jackiealpers.bsky.social
Food photographer, recipe writer, author of four cookbooks. Sonoran cuisine aficionado.
@bittersouth.bsky.social
Over 11 years independent publishing — print mag, James Beard🏅s, books, podcast, t-shirts, working on a #BetterSouth #BetterAmerica #BetterWorld for ALL. SUBSCRIBE : https://bittersoutherner.com/subscribe
@levarburton.bsky.social
Kunta, Geordi, Reading Rainbow guy. Flies twice as high… #bydhttmwfi
@irinageorgescu.bsky.social
James Beard Award winning food writer and cookbook author. Culinary Tours in Transylvania. Website: irinageorgescu.com
@ranchogordo.bsky.social
Heirloom beans, etc www.ranchogordo.com
@timetocook.bsky.social
Wrote on cooking, food & travel including for NY Times, Washington Post, Bittman Project, Heated/Medium, HuffPost, CN Traveler & Daily Meal. Now taking it easy.
@thesheiladillon.bsky.social
Broadcaster/journalist The Food Programme @bbcradio4 My views, obviously, not the BBC’s. Cabbages & Kings. Agent for speaking, chairing, whatnot: sally@sallyhope.biz
@jayrayner1.bsky.social
Eats and writes for The Financial Times. Piano for the JR Sextet; chairs Kitchen Cabinet for R4. Doesn’t accept comps. jay.rayner@ft.com https://linktr.ee/jayrayner1
@petebrownbeer.bsky.social
Writer, speaker, consultant, mainly on beer, pubs, food, drink, social history. http://petebrown.net http://patreon.com/petebrownbeer Agent Jim Gill at Felicity Bryan Associates.
@domenicacooks.bsky.social
Author of Italian cookbooks 📚Recipe creator🍝Occasional small-group culinary tours in 🇮🇹 Weekly Substack newsletter called Buona Domenica sharing well-tested Italian recipes, stories & inspiration 🌟 https://buonadomenica.substack.com
@sustainweb.org
We believe everyone should have access to healthy and sustainably produced food that protects people, animals and planet. https://www.sustainweb.org/
@davefortin.bsky.social
A French-Canadian that is all about food preservation. Charcuterie, canning, drying, and hot peppers. Star Trek in my heart and soul. Slave to Margot the Corgi.
@hannahforde.bsky.social
Senior Researcher & Wellcome Trust Early Career Awardee in the Sustainable Healthy Food Group @oxprimarycare.bsky.social | Visiting Research Fellow in the School for Policy Studies, University of Bristol | she/her https://www.phc.ox.ac.uk/team/hannah-forde
@londonreviewbookshop.co.uk
London Review Bookshop. 20,000 titles on two floors in Bloomsbury, plus the best events in town 14 Bury Place, London, WC1A 2JL
@backlisted.bsky.social
John Mitchinson @johnmitchinson.bsky.social and Andy Miller @iammilliam.bsky.social giving new life to old books every fortnight. Bookshop.org Indie Champion 2023. Find us: backlisted.fm, Apple Podcasts, Spotify. Support us: patreon.com/backlisted.
@ofmooseandmen.bsky.social
Indy publisher of award winning literary fiction You can order books here : www.bluemoosebooks.com
@lrb.co.uk
The LRB is Europe’s leading magazine of politics, literature, history and ideas, published every fortnight. Read: https://lrb.co.uk Subscribe: https://mylrb.co.uk/QUEXT0225B
@cakavanagh.bsky.social
Art- esp Francis Bacon. Rugby- Ulster and Ireland. Always tea and lovely things. Always. Work -Paediatrician and Medical Director
@cheesetastingco.bsky.social
Author of A Cheesemonger's Tour de France, A Cheesemonger's Compendium & A Cheesemonger's History of the British Isles. Private and corporate cheese tastings. "The UK's greatest authority on cheese" (Tom Watson) https://www.cheesetastingco.uk/