Mark Stott
@shirleyhughes.bsky.social
We will be posting from Shirley’s books and archive, along with news and updates.
@raphaelglucksmann.bsky.social
Député européen Place Publique, citoyen, essayiste. « Là où croît le péril, croît aussi ce qui sauve » (Hölderlin).
@emilythornberry.bsky.social
Labour MP for Islington South, Finsbury & De Beauvoir. Chair of the Foreign Affairs Select Committee. https://www.emilythornberry.com
@mistyswoman.bsky.social
Socialist, humanist, "mostly harmless", SWEARY Cis woman. Proud mum of two, Nanny to Finley. Warning: May contain nuts. Save 🐝 The opposite of "woke" is "cunt". Don't be a cunt.
@jennyrohn.bsky.social
Cellular microbiologist, #UTI host/pathogen interactions, lab head at University College London, novelist, broadcaster, writer, pundit, Editor of LabLit.com, all things geek-chic. Find out more at jennyrohn.com
@lincolnmaplady.bsky.social
Hi I'm Fiona, an artist painting on vintage maps, lover of books and travel Find me online at https://original-art-prints.sumupstore.com/
@sybaricious.bsky.social
Food, drink, photography, travel & occasional rants. Wine obsessive & DipWSET. IP lawyer by day.
@xtremefoodies.bsky.social
Discovering, eating and sharing the best local and regional foods from around the world
@siempresimon.bsky.social
Once upon a time I use to cook professionally. Now I cook for my family & friends. I post about food and cooking because eating and sharing meals brings people together.
@pugliaguys.bsky.social
Puglia ambassadors | olive farmers | in our spare time we write about food and travel in Puglia, Italy | spaghetti assassina superfans. PugliaGuys.com
@snig.bsky.social
Food, music, politics. Views are mine: don't threaten to email my boss. (She/her). Mini blog: http://snigskitchen.tumblr.com Main blog: https://snigskitchen.blogspot.com
@jayrayner1.bsky.social
Eats and writes for The Financial Times. Piano for the JR Sextet; chairs Kitchen Cabinet for R4. Doesn’t accept comps. jay.rayner@ft.com https://linktr.ee/jayrayner1
@carolynboyd.bsky.social
📕 Author - Amuse Bouche: How to Eat Your Way Around France 🇫🇷 Travel & food writer @ mags & newspapers 📮https://francetraveller.substack.com 👩🏻🍳 Communications manager - The Roux Scholarship 📍 Cheltenham, UK / somewhere in France
@debbier.bsky.social
Madrid based, half Welsh, half Essex, with a sprinkle of Cyprus. Like chatting about travel, food, wine, books, theatre, cinema, politics, and breast cancer.
@timetocook.bsky.social
Wrote on cooking, food & travel including for NY Times, Washington Post, Bittman Project, Heated/Medium, HuffPost, CN Traveler & Daily Meal. Now taking it easy.
@sarahpettegree.bsky.social
They said I’d like it here. Recovering twitter person. Makes pork pies. Rarely leaves North Norfolk (although the pies go all over the UK). https://www.perfectpie.co.uk
@razzbingo.bsky.social
Hirsute fatberg. Professional librarian. Booze enthusiast. Likes a bit of carbonic maceration & full malo.
@lucypepper.bsky.social
illustrator, motion-graphickor, writor, in Portugal for the last 250 years lucypepper.com lucypepper.substack.com
@allthingsbarna.bsky.social
'Barcelona's foremost foam analyst' – Bloomberg. 'Credulous' – El Temps. Sketches of Spain for Time Out, Lonely Planet, Rough Guide, Telegraph, Guardian, Times, Indy, Nat Geo & oh loads of others.
@kitchenbee.bsky.social
I write about food. And other things. Latest book is THE SECRET OF COOKING. Founder of TastEd ( a food education charity): the joy of vegetables & fruits.
@thaneprince.bsky.social
Food writer, martini drinker, cook, lover of London , Spanish language student, restaurant frequenter, theatre goer, consumer of books, lady who lunches.
@nikkibayley.bsky.social
Head Cheese @ https://boardsofvancouver.ca Writer @ Eater, BC Living, Daily Telegraph, Whistler Traveller. Yin yoga. Roast dinners. Cork dork. Wrangler of world’s cutest dog.
@foodurchin.bsky.social
Look, I am juggling with as many social media accounts as I can, OK???
@signesjohansen.bsky.social
Food + drink writer with a morale boosting newsletter: Sigstack! Author of SMÖRGÅSBORD, SPIRITED, SOLO, HOW TO HYGGE, SCANDILICIOUS 📚
@eatcookexplore.bsky.social
Food, travel & lifestyle writer. Content creator* #ChineseFood newsletter https://chinesefood.substack.com/ Blog: https://www.eatcookexplore.com Insta:EatCookExplore. SEO
@thelittlechef.bsky.social
Not remotely little. Once a chef, still a cook. Gooner. Potter. Terrible golfer. Drummer. Linguist. Europhile. Tenders copywriter for Premier Partnership. “Terrific pudding” - Alan Rickman
@masterofwhine.bsky.social
Whine about #wine and Brexit. La Buona Forchetta! 🇪🇺🇫🇷🇨🇦
@catherinephipps.bsky.social
Cookery book author, food writer, recipes for cash. Pressure cookers R Us. Everyday Pressure Cooking out now! https://catherine244.substack.com
@georgethebaker.bsky.social
Chef, Baker, former 3 and 1🌟 Michelin. Decades of experience in hospitality and food service. Autistic,🏳️🌈 I’m here to network hospitality professionals on this site 🙏
@kavey.bsky.social
Food, Travel & Life | Greedy Londoner transplanted to Wales, city girl turned country mouse | Writer, Photographer, Potter & Business Analyst | She/her | Lefty Woke Pro-EU 🍉 | 💍@petedrinks.com | Next trips: Bilbao and Japan Writes at kaveyeats.com
@joyofcooking.bsky.social
The official Joy of Cooking Bluesky feed. simonandschuster.com/joyofcooking
@lickedspoon.bsky.social
I write about food, mostly. Did I tell you I live in France now? deborarobertson.substack.com
@lucyantal.bsky.social
Cook, occasional writer, campaigner for fair food access for all. https://finom.home.blog/
@goodfood.kitchen
I'm Deana, I cook, photograph and write about food. Enter a world where the lens meets the rolling pin.
@dranniegray.bsky.social
Food historian, mainly British food ca1650 on. Writer, consultant, speaker. #BBCTKC panellist. Author of many books - the latest The Bookshop, the Draper, The Candlestick Maker: a history of the High Street. Also grows vegetables, often badly.
@dorothy-porker.com
Indonesian-Dutch cookbook author, food writer and photographer, and recipe developer living under a massive mulberry tree in the southwest of France • Bylines in Whetstone, The Cheese Magazine, the Dutch Review of Books and others