Kristen is tired. 🫣🥱😴😴😴
Anti-MAGA, Western #masshole, unbelievably disgusted that we gotta give this guy so much 🧠 space again. Also, I’m an #MSWarrior, I’m a single mom, #TrueCrime obsessed, I love #LoomKnitting, and I couldn’t live w/out my best friend, my #BlackLab, Clara. 🐶🐾
@joshuarothkopf.bsky.social
Film Editor, Los Angeles Times | Member, LAFCA | Vice-Chair, National Society of Film Critics | I'm watching a movie right now.
@adashtra.bsky.social
Video Game Reporter @verge Reporting on the biz, culture, & horniness of the game industry 📧: ash.parrish@theverge.com Signal: @adashtra.87 Discord: @adashtra 📍Northeast Ohio 🌠 per aspera, ad astra 🌠 She/her
@charlotteclymer.bsky.social
Writer. Lesbian. Texan. Veteran. Hoya. She. | cmclymer@gmail.com | I write about politics, religion, and culture in my award-winning blog/newsletter Charlotte's Web Thoughts: charlotteclymer.substack.com
@lifesafeast.bsky.social
Writer mostly about food & culture, food historian, cookbook author, hotel owner, jam maker, American in France. I've won some awards. If there’s food, I’ll be there. #endALS Check out my stuff https://bento.me/jamieschler https://jamieschler.substack.com
@domenicacooks.bsky.social
Author of Italian cookbooks 📚Recipe creator🍝Occasional small-group culinary tours in 🇮🇹 Weekly Substack newsletter called Buona Domenica sharing well-tested Italian recipes, stories & inspiration 🌟 https://buonadomenica.substack.com
@elissaaltman.bsky.social
Author of Permission (3/25), Motherland, Poor Man’s Feast, Treyf, many essays. Author, teacher, editor, musician. Ever hopeful. 🕊️🏳️🌈🇺🇸🇨🇦🇬🇧🇺🇦🇪🇺 Poormansfeast.substack.com
@procopster.bsky.social
Author of Spatchcock. Very fond of gin. https://spatchcock.substack.com/
@lickedspoon.bsky.social
I write about food, mostly. Did I tell you I live in France now? deborarobertson.substack.com
@nicmiller.bsky.social
Not as mardy as I look 🌵 Food slot @ Suffolk Sounds Radio Food | travel columnist + features for Suffolk News + others Newsletter: Tales From Topographic Kitchens https://linktr.ee/nicolamiller GFW online food writer 2020, F&M cookery writer 2022.
@wilreidie.bsky.social
I am a chef living in Finland. I also write a newsletter called The Recovering Line Cook. www.recoveringlinecook.com
@dadekian.bsky.social
President of Eat Drink RI; “RI’s unofficial Food Laureate®”--Philip Eil, Providence Phoenix; writer/photographer; PR Director of Blackbird Farm; husband & father
@rouxde.bsky.social
Baltimore-based food writer, photographer, cook and host of The Rouxde Cooking School Podcast. https://open.spotify.com/show/7sawkfH9GrqDC3sUhlOee1?si=omkih5A4QG2Y6nbyy9fcbQ
@margareteby.bsky.social
Deputy Food Editor @inquirer.com & writer other places sometimes. I will always the order the thing on the menu served on fire. 🍔 My cookbook You Gotta Eat, on how to feed yourself when you don't have the energy, is out NOW from Quirk!!! 🍔
@bookishjulia.bsky.social
Author, fermenter, food historian, writing coach, Library Science PhD, culinary educator, forager, maker of everyday magic. Wrote Our Fermented Lives. Agent: Ekus Group linktr.ee/juliaskinner
@johannak.bsky.social
illustrator, pattern designer, cook, author of Smörgåsbord & co-author of Fika (illustrator of both) https://johannak.com/link-in-profile/?fbclid=PAZXh0bgNhZW0CMTEAAaaMXdiSF1OLGIf9KR8UHn7OcxBHLq5oR0SFYjwOO0_yJTvI0CRbdhRLevM_aem_PSdCw7Dg3YuuBFG_Hk_jzg
@russparsons.bsky.social
Blow-in to Waterford, Ireland from Los Angeles. Yes I like the weather. Write about food for the Irish Times, once upon a time, the Los Angeles Times. Also interested in histories, mysteries and archaeology.
@fibeckett.bsky.social
Bristol-based former Guardian wine writer. Food and wine pairing geek. Publisher matchingfoodandwine.com and Eat This, Drink That on Substack fionabeckett.substack.com. Loves potatoes more than chocolate.
@bakerpeabody.bsky.social
3rd Place Trophy Wife. Cookbook Author. Blogger. Hockey player. Spaniel Rescuer. Inept housekeeper. Perpetual Student. Snohomish, WA. #cavpack https://www.sweetrecipeas.com
@owiowifouettemoi.bsky.social
Chieuse à Gâteaux Food writer, cookbook author, blogger and mother of Moufletos Humour de qualitay et gnocchi. Owiowifouettemoi.com https://linktr.ee/OwiOwi Le Gâteau dont tu es le Héros, À Foutre au Four et Chaud Froid
@signesjohansen.bsky.social
Food + drink writer with a morale boosting newsletter: Sigstack! Author of SMÖRGÅSBORD, SPIRITED, SOLO, HOW TO HYGGE, SCANDILICIOUS 📚
@faithkramer.bsky.social
Author, 52 Shabbats: Friday Night Dinners Inspired by a Global Jewish Kitchen (faithkramer.com), creator of Jewish (jweekly.com) & other recipes. Newsletter, Newish, at faithkramer.substack.com Plus politics, travel, precode movies & food & more food
@julskitchen.bsky.social
🖊 Food Writer & Cookbook author 🍝 Market to Table cooking classes in Tuscany 📬 Writes Letters from Tuscany on Substack www.lettersfromtuscany.com 📚Author of 6 cookbooks, Cucina Povera out now. 🖊Working on Cookbook #7 Www.julskitchen.com
@jessie-sierra.bsky.social
Author of ‘Seasons Around the Table’ Former professional ballerina Food TV Segment Creator (CBS/PBS/NBC) I’m looking to start a cooking show. Let’s connect! Cookbook; Seasons Around the Table https://a.co/d/bvvgOk6 Blog; straighttothehipsbaby.com
@trishdeseine.bsky.social
À la campagne https://substack.com/@trishdeseinefrance https://www.instagram.com/trishdeseineencore/profilecard/?igsh=MWNybHk4M3N6NjZxbg==
@paolathomas.com
Food photographer + writer, about to query a romcom with recipes. In the Cotswolds/London after many years in Seattle. UK/US dual citizen. Follow for pro-EU, anti-Tory ranting and insights into US politics. #FBPE #amquerying
@cynthiabertelsen.bsky.social
Award-winning author/historian/librarian. 3 Best in the World Gourmand World Cookbook Awards. Culinary history, Europe, reading, cooking, travel, politics, oceans, Ormond Beach, Orwell. More at medium.com/@gherkinstomato and gherkinstomatoes.com
@fabfrenchfoodie.bsky.social
Australian Julia Child living a fab foodie life in the French Countryside. MasterChef Australia contestant & now sometime Parisian, host of Fabulously Delicious The French Food podcast. Whatever you do, do it fabulously! 🏳️🌈🇫🇷🥖👨🍳 www.andrewpriorfabulously.com
@rachaelpenn.bsky.social
Freelance lifestyle & tech journalist in South Wales 🏴. Finding my Bluesky feet.
@molliekatzen.bsky.social
@kpandolfi.bsky.social
Restaurant & Dining writer at the Cincinnati Enquirer. James Beard Award-Winner. I was carried to Ohio in a swarm of bees.
@katflinn.bsky.social
Storyteller. Cook. Teacher. Mostly I write books. Best known for "The Sharper Your Knife, the Less You Cry." Mom to rescue dog, Maddy.
@irishcookbooks.bsky.social
Culinary historian. History of the recipe in Ireland, through manuscript and print. https://shop.ria.ie/products/irish-food-history Co-editor European Journal of Food, Drink, and Society https://arrow.tudublin.ie/ejfds/
@jamesreadwrites.bsky.social
Writer (Of Cabbages and Kimchi), fermenter, founder of Kim Kong Kimchi, CFO of The Fermenters Guild My stuff -> https://jamesreadwriter.com/links
@culinaryireland.bsky.social
Food and Culinary Historian & Researcher at University College Cork. Programme Manager of the MA in Food Studies and Irish Foodways https://www.ucc.ie/en/ace-mafif/ Member of the Irish Food Writers Guild. Oftentimes broadcaster, writer & hist. food cook.
@gastropoda.bsky.social
Hate sharing IRL. Overshare online. Ranting, too infrequently, at http://gastropoda.com/bio/ Cooking & typing at http://fittoc.wordpress.com
@scottycooks.bsky.social
I am a recovering attorney and for over 25 years have been a Professional Chef and Culinary Educator. Recently retired from the role of Chef/Instructor of a High School culinary program. I do not have too many cookbooks!
@doriegreenspan.bsky.social
Food - mostly sweets but dinner too. Cookbook author + newsletter writer. Paris/Connecticut
@butterandbliss.bsky.social
The best desserts come in all sizes! Baker, blogger, photographer, butter-lover, and connoisseur of small batch baking & desserts! All the recipes on my blog 👉 butterandbliss.net
@flavour-ie.bsky.social
Multi-Award-Winning Food Writer 🌍Founder of www.flavour.ie ✍️Writing for Irish Examiner, The Echo, Business Post, BBC + others. 🧑🎓MA Irish Food Studies & Foodways, PGDip Irish Food Culture 🏆2023 Blas na hEireann Irish Food Producers’ Champion. #food.
@kiminthewest.bsky.social
Social scientist. James Beard Award-winning author. Book: The Meth Lunches (St. Martin's Press.) Newsletter: KimFoster.substack.com. Las Vegas, Nevada.
@irinageorgescu.bsky.social
James Beard Award winning food writer and cookbook author. Culinary Tours in Transylvania. Website: irinageorgescu.com
@laurakumin.bsky.social
Often hungry, always thinking about eating & feeding others. Write a blog, https://motherwouldknow.com/ & books. https://linktr.ee/laura_kumin
@kristaruane.bsky.social
🎥 Producer/ Director | Artist | Creative Director New work: 🎥 Developed & Consulting Producer for OMNIVORE @appletv 2024 Co-author The Meateater Outdoor Cookbook: Wild Game Recipes for the grill, campstove and campfire (NYT Bestseller’24)